The Last Lap Tavern

Served with spicy pub mustard.

Traditional or Boneless. Heat levels: mild, medium, hot, or x-hot. Wing Sauces: Honey Hot, Honey Garlic, Honey Mustard, Sweet Chili, Lemon Pepper (wet or dry), Bucks Dry, Corys Way, Everything, Garlic Parm.

Topped with chicken, black beans, jalapenos, sour cream and pico de gallo.

Served w/French onion dip.

Tossed in Buffalo Bleu sauce.

Topped with cheese and sour cream, served with tortilla chips.

With peppers, onions, cheddar jack cheese and queso.

Topped with shredded parmesan served w/marinara.

Slow roasted, thin sliced top round of beef on a fresh weck roll.

With onions, peppers, and beer cheese.

Also available buffalo style, with choice of sauce.

With lettuce and tomato. Add bacon, cheese and/or onion .75 each.

Pepperoni or garlic tomato.

Oven roasted turkey, lettuce, tomato, and bacon on toasted white bread.

Topped w/lettuce, tomato and pickles. Served w/spicy ranch sauce.